POSTGRADUATE PROJECT ON"EFFECTS OF DIFFERENT LEVELS OF DIETARY ESSENTIAL OILS SUPPLEMENTATION ON GROWTH PERFORMANCE, CARCASS AND MEAT QUALITY TRAITS OF BROILER CHICKEN BY AMAL ALI YUSUF SUPERVISED BY DR.JUDITH ATELA AND PROF.CHARLES GACHUIRI.

Sponser

Self Sponsored

Principle Instigator
Amal Ali Yusuf